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Health and Safety Awareness

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Training Courses

COURSE INFORMATION

This course is aimed at anyone who requires a course in health and safety awareness. It is designed to meet the Health and Safety regulations; covering regulations, precautions, planning, risk assessing, PPE, individual sectors, what causes accidents, employer/employee responsibilities, RIDDOR, COSHH, first aid, workstation/VDU safety, working at heights, gas safety, occupational health, infection control, electricity, enforcement and the dangers and links in the regulations in fire and manual handling.

Training Courses

OBJECTIVES

To provide delegates with a fundamental knowledge of safe work practices and the skills to monitor safe and healthy working environments.

Training Courses

WHO SHOULD ATTEND

All staff who have not received formal training in Health and Safety.

Training Courses

BENEFITS

    • Creating a healthier and safer working environment
    • Reducing the risk of accidents and injuries

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COURSE STRUCTURE

The two hour training course includes lectures enhanced by audio/visual material and practical teaching aids. Delegates are encouraged to actively participate in discussion sessions and group activities.

Training Courses

COURSE CONTENT

    • General Health and Safety
    • Manual Handling
    • Fire Safety
    • Legislation
Training Courses

ASSESSMENT

The course culminates with a short examination which comprises of 14 multiple choice questions. Successful candidates receive a certificate from Food Alert.

Training Courses

NEXT QUALIFICATION

The next qualification after this Food Safety Awareness Course is theĀ CIEH Level 2 Award in Health & Safety in the Workplace Course

 

 

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